43 Lexington Street is our version of a European market stall in an English setting.
Here you can taste and buy our cured meats, cheese, bread and wine. To complement these core products we have a daily menu of seasonal salads, soups and stews.
There are also mountains of sandwiches in ciabatta buns or 'bocadillos' (crusty flutes), which can be grilled and seasoned to taste. Particular favourites are the Traditional English Ham with Montgomery's Cheddar and Picalilli; Grilled Chorizo, Roasted Red Pepper, Rocket and Olive Oil; and the 24 month cured French ham 'Le Noir de Bigorre' on its own or with tomato and a drizzle of olive oil.
In the evenings, the oak counter becomes a bar where you can choose a glass or bottle of wine to accompany assorted platters of 'jamon', charcuterie and cheese as well as more exotic fare such as mussels in 'escabeche', octopus or baby sardines from Galicia.
All our food and wines can be bought to take away and we are happy to cater for events and parties.