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BOCADILLOS (Sandwiches made with Traditional French Stone-Baked Baguettes) |
|
| Jambon 'Le Noir de Bigorre' (24 month cured) with Plum Tomato | 4.50 |
| Mozzarella di Bufala with Rocket and Plum Tomato | 5.50 |
| French Pyrenean Salami with Comté Cheese | 4.50 |
CIABATTA BUNS (Hand-Crafted with Olive Oil and Dusted with Semolina) |
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| Grilled Chorizo, Roasted Red Pepper and Rocketl | 4.80 |
| Free-Range English Cooked Ham, Montgomery's Cheddar and Picalilli (optional) | 4.80 |
| Prosciutto 'Nationale', Salami, Mortadella, Aioli, Rocket and Shaved Parmesan | 5.00 |
| Prosciutto 'Nationale', Plum Tomato and Rocket | 4.80 |
| Boquerones with Ceviche (marinated fresh anchovies with a red onion, chilli, lime & coriander salsa) | 5.50 |
OTHER |
|
| Toasted Cheese (Montgomery's Cheddar with Finely Chopped Leek and Onions sandwiched between slices of Poilâne bread) | 4.30 |
| Grilled Scottish Black Pudding or Iberian Pancetta and Home-Made Egg Mayonnaise in a Bun | 4.00 |
| Rosemary and Sea Salt Foccacia with Roast Lamb and Mint or Rosemary Jelly | 5.50 |
|
Rosemary and Sea Salt Foccacia with Mortadella, Aioli and Fresh Tomato |
4.20 |
|
NEW! Cherry Tomato Foccacia with Roasted Aubergine and Feta |
4.80 |
QUICHE (per slice) |
3.50 |
| Tomato, Parmesan and Spinach | |
| Mushrooms and Wensleydale Cheese | |
| Red and Yellow Peppers with Cow's Curd | |
|
Large |
4.25 4.75 |
| We have a daily changing menu. Please call to see what's on | |
|
STEWS Small Large |
5.50 6.00 |
| (As above) | |
SALADS (per 100g) |
1.60 |
| Our salad menu changes daily and according to the seasons. Please call for the latest | |
SWEETS |
|
| Pasteis de Nata - Portuguese Custard Tarts | 1.50 |
DRINKS |
|
| Vichy Catalan (Naturally Carbonated Mineral Water - 500ml bottle) | 1.45 |
| Solan de Cabras (Still Mineral Water - Cuenca, Spain - 500ml botle) | 1.20 |
| Fentimans (Botanically Brewed Beverages - 275ml bottle) - Ginger Beer, Victorian Lemonade, Mandarin and Seville Orange Juice | 1.60 |
| Chegworth Valley Apple Juice - 250ml bottle | 1.60 |
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We also serve a selection of cured meat and cheese platters to enjoy with our range of wines in the evenings or whenever the mood takes you. (See website for our Opening Times)
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43 LEXINGTON STREET |